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Come taste with us! Enjoy delicious wines in our beautiful tasting room and tasty bites from Scolari's at the Point while you take in amazing views of the San Francisco skyline!
We are open Easter Sunday (March 27, 2016). Swing by for a sip and some relaxation!
The tasting room is open seven days a week!
Saturday and Sunday, 11:30-6:00pm
Last pour in the Tasting Room is 30 minutes before close.
Happy Hour Monday to Friday
4:00pm to 6:00pm
Take 50% off select wines by the glass.
2301 Monarch St.
Alameda, CA 94501
The Tasting Room accepts walk-ins for groups of 6 or less. For groups of 8 or more, we offer a variety of group tasting experiences and bottle service options.
Groups of 8 or more are required to make a reservation so we can best accommodate you. Package pricing starts at $25 per person.
Please email us at firstname.lastname@example.org
to make a reservation.
View our exciting and popular group packages HERE
Have questions? Please email us
or call (510) 522-5700 ex. 23.
Scolari’s At the Point
Open 7 days a week!
Monday to Friday 11:30 am - 8 pm
Saturday & Sunday 12:00 pm - 5:30 pm
Phone: (510) 521-EATS (3287)
Rock Wall Wine Company Presents:
Rock Wall Wine Company Presents: Food Truck Frenzy - Mother Trucker!
Saturday, May 7, 2016
5:00 to 6:00 pm - VIP Preview
6:00 to 9:00 pm - General Admission
BUY TICKETS NOW!
Rock Wall Wine Company Presents: Winemaker Dinner Series - Tribute to Holbrook Mitchell!
Saturday, May 14, 2016
7:00 to 9:30 pm
BUY TICKETS NOW!
Rock Wall Wine Company Earns Green Business Certification
Rock Wall Wine Company strives to minimize our impact on the environment and the planet by using eco-friendly products in all aspects of wine production. We use environmentally friendly cleaning products for all our cleaning tasks. We reuse or recycle all our glass, cardboard, paper, etc. and we compost all our organic materials. We are environmentally conscious about our water use (using steam instead of water to clean our equipment which reduces water consumption by as much as 80%). We use crossflow microfiltration to produce wine of the highest quality while eliminating alternative environmentally un-friendly filtration technologies.